Food in Manila: What and Where to eat
Food in Manila, Philippines: What and Where to eat The Philippines is made up of more than 7000 islands with multiple cultures. Each of these islands is surely to have special dishes of their own to take pride on, which contributes a lot to the diverse cuisine of Filipino. Although Filipino food may not be as well-known as that of Thais or Vietnamese, it’s changing and has evolved to be a new interesting thing in the food world. With the tropical climate, all the islands of the Philippines , including Manila, are blessed with an abundance of seafood, fruits and various kinds of culinary ingredients. Talking about food in Manila, this lovely island has a lot more to offer, rather than the “famous” duck embryos and fried pigs’ head. Let’s go with us to know what to eat and where to find them when visiting this beautiful island. Abodo Abodo Abodo has made it name as the unofficial national dish of Philippine cuisine and this means that you should never miss out on t...